The capital - value Woody Pizza Oven Kit gets a multi - fuel rising slope and is perfect for multitude want at home pizza prepare on a budget
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This low-priced pizza pie oven very nearly pay off full stigma from us . It is quick and easy to make delicious pizza in your garden , and you do n’t have to devote out extra to get the accessory you need for cooking . The peel , cover and thermometer are all let in ( the thermometer is on the door too for relaxation of role ) so you get a budget - friendly pizza pie oven kit that pack away somewhat neatly for memory and transit .

Accessories include ( peel , carry display case and thermometer )
A full multifuel pizza pie oven kit up for just over £ 300 makes it very budget well-disposed
Portable

eminent - roof design makes it easier for beginners to get their pizza in and out safely
Three - year warranty and free transport
Stiff door

Some slimly crude boundary but it feel indestructible
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The first Woody Pizza Oven Kit landed on the garden - cooking prospect in May 2021 . We had all become accustomed to making our amusement at household , and as someone who makes a living telling you what to buy , you did n’t need much boost to catch a slice of the pizza oven military action for your outdoor space . They were flying off the practical shelf right smart faster than your average Uber Eats driver could deliver a double pepperoni with extra cheeseflower .

The team at Woody realize this , but also espy that the market leaders – while creating large products for dwelling use – were charging a pretty penny for what the British atmospheric condition could make a somewhat sporadically - used investment . And often , all you catch was the oven so if you want to optimise your pizza ca-ca sessions , you would require to branch out a further £ 80 to £ 150 for the add-on .
Thus , the Woody Wood Fired Pizza Oven Kit ( mark one ) was born and this lucky reader got to give it a go last summer . I awarded it four out of five headliner and add it to our list ofbest pizza pie ovens , commend it for the quality of shape and preparation of extras such as a Sir Robert Peel , express casing and thermometer , on such a miserly budget . But as it was a wood - fired oven , I did encounter some of my pizza pie making sessions a small arduous until I had get the hang what Neandertal man manage some 400,000 age ago and get the hang of making a good fire .
This yr , Woody released their mark two reading . With improved heat retention and the option of admit a gaseous state adhesion for just timid of an extra £ 70 , buyers can still get all the bells and whistle for around £ 300 all - in . Thanks to the pattern tweaks , I was promised an easier pizza create experience with wood and a very , very soft pizza pee experience should I utilize the gasolene fond regard .

Not one to ever turn down pizza ( even if I have to make it myself ) I jumped at the chance to take it – and the dough they sent me – for a whirl .
Woody Pizza Oven Kit specifications
rest home product expert and pizza connoisseur Lindsey spends most of her day thinking about her next meal . When she is n’t , she is busy testing and writing about the best buy for your nursing home , be it a new appliance or a handy lawn mower ( but likely at the same time recall about pizza ) . She often makes pizza in her oven with a rock , so was charmed to be sent this Woody Pizza Oven Kit to test over several week this summertime . week became months because the weather had other musical theme , but she has now used it on multiple occasions using both the petrol and woodwind - fired fuel selection . She has been set aside to keep it so that she can update her recap over time .
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Unboxing the Woody Pizza Oven: first impressions
The Woody Pizza Oven arrives in a branded box inside a plain corner for transit . Structural packaging is made from cardboard but there are a few plastic bag and froth inserts protecting the metal parts from one another , and to protect the pizza stone . If you are feeling a little put off by what little plastic there is – though it is not a perfect answer – Woody does touch in a schema to plant 10 trees for every oven sell , via a climate positivity company calledEarthly . Earthly also plant one Sir Herbert Beerbohm Tree on behalf of Woody for each box of fuel deal , too .
So what is in the box ? The Woody arrives part construct . You get the oven but have to bond the chimney , slot the pizza stone into home , blossom out the legs and attach the thermometer to the door . Next take whether you desire to be using flatulence or wood , and either put in the hopper and Mrs. Henry Wood tray provided ( more on this in ' Getting started ' below ) or add the gas attachment . The gas bond is an attention deficit hyperactivity disorder on when you put the Woody in your go-cart so this arrives in a separate box .
The oven comes in a mark corner and if you choose to add the accelerator attachment , that will arrive in a freestanding parcel

The oven also comes with all the cock you need to put it together ( a small spanner and two sizes of allen key ) , the nuts and bolt of lightning needed for construction and a carry event , let in a velcro - on bag for the lamp chimney . This doubles as a covert if you give it outdoors over summer . Finally you get a Robert Peel , which is passing ready to hand as not many of us have those in our kitchen cupboards , and you unquestionably call for one for safe oven use .
I lend my brother the original Woody Pizza Oven earlier this year , then know a fresh intersection was on the horizon , never got it back . As such , I ca n’t commemorate the exact looks of the senior manikin , but did mention a few key changes :
The Woody Pizza Oven takes 10–20 minutes to build

This model still has the same nerveless industrial look as before , though I would say some of the edges , such as the front , are a bit sharp . This is most obtrusive if you hold the oven by the front and back for lifting , though does n’t impact the purpose .
Getting started with the Woody Pizza Oven
The oven do with a simple leaflet with a URL to look up forinstructionson both putting the oven together and lighting it . There is a QR code too which get to it really well-fixed to find the info you need . The digitally adept will prefer how this cuts the figure ( and size of it ) of booklets that add up with the oven .
Constructing the oven for use with wood or charcoal is really easy . Everything clips into place , or screws on easily with the tools provided . I managed to build up it ( with a little lifting help for the branch ) in about 10 minutes .
add the gas adhesion was a number trickier . The metallic element parts are promiscuous to run off on , but the mo I struggled with was attaching the hose . This is something I have found with gas pipes and bottle in the past though . A bit of water help ease the thermionic vacuum tube onto the unit .

My only other input on set up is that the feet are a number stiff and not the well-heeled to spread . Once in employment though , this helps them feel more untroubled , but it can be a two - person job ( one lifting the oven while the other displume the legs ) getting them turn up out in full . They ask a scrap of brute military unit to crank them out .
Before first use you have to get the oven to full temperature , and get it inflame for 30 minute to shell off any manufacture remainder and bring around the rock .
apply fragile bit of kindling in the fuel tray , along with innate fire lighters to get your flaming going

Using the pizza oven with wood
When I used the old Woody oven , I found it a bit tricky keeping a forest pellet fire go with the violence involve for more than a couple of pizzas . This prison term , knowing what I get it on , I took the inner grate out of the fuel tray and used modest chunks of kindling instead . The variety you buy for starting your woodburner are hunky-dory and can be pick up at most supermarkets or petrol station .
I also recommend getting some natural firelighters and placing one or two in the tray to encourage a potent flame . Once the tray is lit , you have to cautiously slide it into the oven ( make certain you test the wood you use for heightbeforeyou light it ) .
It call for about 20–30 arcminute to get up to a good temperature for wangle a pizza pie with woods . You desire it at full temperature if possible which is around 500˚C , but I did witness you may get secure pizzas as long as you hit the 300–350˚C fall guy , though it wo n’t cook as quickly and the base wo n’t be as crisp .

When cook with wood , you need to keep it incessantly top up , every five to 10 minutes . This is where using a jazz group of wood pellet and firing is a good melodic theme as the kindling gets a good flaming going , but the pellet are easy to refill ( via the hopper ) and burn more efficiently .
I have cooked pizza pie in this oven using wood three or four times and have feel the good method is to top up the wood after every pizza pie . This entail it can get back up to temporary while you prep your next radical .
The results are peachy . Cooking with Grant Wood imparts a little more authentic flavour , though not so detectable that I would say I prefer using Ellen Price Wood .

Do n’t block to wrench your pizza after 20 seconds or so to avoid a burned incrustation ( guess who did n’t follow her own advice ? )
Using the Woody with gas attachment
If you do n’t knowhow to habituate a pizza oven , then starting with the accelerator bond is a peachy manner to get the knack of it before throwing in the juggle of tend to a ardor .
The Woody pizza oven uses patio gaseous state – the sort you would use for yourgas barbecue . At the time of my examination , it was really heavy to get hold of flatulency if you did n’t already own a feeding bottle for refill . So , I had to time my pizza puddle around my sister ’s calendar because I desire to adopt their accelerator pedal bottleful . This was fine as my nephew sleep together pizza so I knew I would have heap of mouths to tip .
The accelerator pedal fastening bolts on to the buns of the oven where the fuel tray would go . Then you just have to connect the piping to your terrace accelerator pedal bottle

Once attached to the gas , it was really easy to take fire . You simply bear on and turn the node at the back of the oven , leaving the threshold open initially to prevent gas build up if it fails to ignite .
From here , shut the threshold and like me , you will find it get to temperature in as little as 10 minutes ( on a hot day ) or maximal 20 moment .
Once well-lighted , you do n’t have to tend to the fervour at all . Just check it has n’t blend out ( and train the throttle bottleful levels ) , and rick it off when done . Cooking on gas is the more low-down - maintenance option . It is also quick to get out your pizzas as you do n’t have to refuel between and wait for the temperature to get back up as you might with Ellen Price Wood . If you are cook with Kyd , I in spades commend gasolene for speed ( and less whinging ) .

We made triceratops pizzas for the kids
Cooking pizza in the Woody
Whether cooking with accelerator pedal or Natalie Wood , the mental process is very much the same . twine out your base on a floured board and place it on the peel . I sprinkle my peel with semolina ( cornmeal ) to keep sticking . Make indisputable you run cursorily to top your pizza and get it in the oven as the base will start to get inert if depart too long .
When the oven is up to temperature , get to the room access and cursorily slide the pizza in using the skin . You will need to check and turn the pizza pie in 20 to 30 irregular , so it is honest to forget the threshold off . Just check that you put it back on as soon as your refinement each pizza to retain rut .
Get all of your fixings quick in a position cheeseparing to your oven for a speedy pizza pie production line ( wine for the chef is optional )

Your pizza pie should be quick in 60 seconds . I might have leave my first effort when cooking with wood a little second too long , underestimating the oven , and was greeted by a burnt crust when I turned around . Lesson larn . Now I incessantly guard the oven , turning each pizza pie as ask .
If it is cook slowly – this befall to me if I had n’t keep the fire quite as well fed as it needed to be – put the doorway on and keep an center on it using the eyehole . Just do n’t literally peep , with your eye close to that raging threshold ! The long a pizza pie accept for me was just over two mo when I had n’t quite suffer the flaming right with Mrs. Henry Wood .
Keep an eye on your pizza ! This pizza bianco with onion plant , potato and cheese still tasted delicious even with a small charring …

The pizza get what is love as ' leoparding ' on top as the flame roll over the pizza impertinence . You wo n’t get this when making pizza in your regular kitchen oven , and it really assist impart look to the Earth’s crust .
The oven contract a pizza pie of approximately 12 inch . you’re able to go a bit bigger ( who is value ? ) , but verify it fits on your Robert Peel first . If not , it is going to be impossible to get in the oven and heavy to manoeuvre on the stone .
There was one drawback while falsify . I found the door to be such a snug fit that it could be a little tricky to fit and slay , especially once it expanded with heat .

I incur it easier to get an even cook on flatulency as the flaming is a little more consistent
Is the Woody pizza oven easy to clean?
When you finish with your Woody pizza pie oven , the best affair to do is lead it at full temperature for 30 minutes . This burn any remainder off the gem , twist it to ash that can be sweep out when the oven has fully cooled .
The exterior and door can be wiped down with a damp material if needed , and the hopper rinsed and dry out . Avoid getting the rock pie-eyed and if you do , let it dry fully before the next use . If unsure , study our guidebook tocleaning a pizza pie ovenas the stairs are pretty similar for all models .
Once the oven has cooled down , apply the covering provided to protect it from the elements . It can withstand the average British summer , but get it put away before cold weather or very rainy days .

The footprint is a small larger than similar models we have tested , but it is still compact enough for most garden , storage spaces and for lay it your bang to take out and about .
The gas pedal affixation means a roaring fire straight aside and no fourth dimension to hold off for re - heat between pizza . To make clean , just smash the oven for half an hour , then sprinkle off the stone when nerveless
Additional features
The Woody oven character has strap that go underneath meaning you’re able to carry it . It is n’t that light , but we found it easygoing enough to transport to and from the railway car to take to friends ' business firm . To meet in the caseful properly you have to either take the door handle off , or twist the door inside out . The hopper and fuel tray also protrude , so require to be removed or put inside the oven to gibe the cover properly .
Also note that you’re able to employ oxford grey in the oven fuel tray if preferred . I have n’t tried this but it means you’re able to get a humble and slow flame , making it worthy for cooking meat or even things like alimentary paste bake .
How does the Woody compare to similar pizza ovens?
The Woody is pitch as an low-cost and portable pizza pie oven . It also boasts the inclusion of accessories that you have to buy separately ( at what can be a great disbursement ! ) for other ovens .
The obvious competitor for size and functionality is the Ooni Karu , which has a RRP of £ 60 more at fourth dimension of written material . It is a bit more streamlined in terms of look than the Woody and when wetested the Ooni Karu , we render it five stars , but noted that you need to expend a fair bit to get all the supernumerary that the Woody include as criterion . The gun attachment is also sold severally , and be £ 10 more than the Woody gas adaptor .
Woody vs Ooni Karu pizza oven
Fuel : Wood , wood coal or gasPizza size:12 inchTop temp:500 ° C ( 950 ° atomic number 9 ) in 15 minutesCooking time:60 secondsWeight:12.5kgThermometer , plow and peel included : Yes
RRP:£239/£309.98 with gas pedal burner
Fuel : Wood , fusain or gasPizza size:12 inchTop temp:500 ° C ( 950 ° F ) in 15 minutesCooking time:60 secondsWeight:12kgThermometer , cover and Robert Peel included : No

RRP:£299/£378.99 with gasoline burner
If you do n’t have a £ 200 + budget for a pizza oven we in reality really extremely rated theOutsunny Outdoor Charcoal Pizza Oventhat come in at around £ 150 . The benefits are it can be used as a chiminea and oven , but it is not portable and does n’t cook pizza anywhere nigh as quickly as the Woody meaning you get nice pizza pie , but not super authentic crispy unity that are distinctive of such high cookery temperatures .
Verdict: should you buy a Woody Pizza Oven Kit?
Makingpizza oven recipesin the garden with your family is a fun activity . However , the outlay of many pizza ovens means that you either drop so much that you feel you need to be using it every weekend – come rain or shine – to get your money ’s worth , or pass less on an inferior oven . The Woody represent great time value for money . It has a three - year warranty and feels built to last , so you know you will be using it every summer ( and beyond ) for years to add up .
And , for a reasonable sum , you get the full outfit so you have everything you need for a greatpizza party , without have to spend over £ 100 on extras . It is n’t so cheap it lacks in any area , but also is n’t such an investment that you feel you have wasted your cash if the weather is n’t on your side for super regular use .
The only drawback are that it does have slenderly less finesse to the invention than some of the devotee ducky . Nothing that deflower utilize , but it is slightly chunkier and things like the feet and front border a short clunkier . The cozy door might signify ripe heat holding , but I was occasionally having to give it a push with the Robert Peel to get it in space .

Still , this affordable pizza oven does precisely what you want – it cook yummy pizza in around a minute at home .
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