Harvesting mint is an easy and rewarding process that will bring home the bacon you with a bounty of refreshed quite a little for culinary and medicinal uses . With a mint flora , you may easily harvest the leaves , stems , and flowers throughout the growing season with little effort . In this article , we will guide on you through harvesting mint , from selecting the right time to sheer the leaves to preserve the harvest for future function . After read this article , you ’ll be able-bodied to harvest pot like a pro !
Supplies Needed
Mint is a pop herbaceous plant that is used in many recipes and to make tea , tint , and substantive oils . It is easy to grow and can be grown indoors or outdoors . mass grow mint for its many wellness benefit , such as helping with digestion , alleviate allergies , and aid in weightiness loss . It also adds a refreshing , cooling flavor to any dish . Mint is also a expectant way to summate a touch of freshness to your home , as it is often grow in containers and set on windowsills or patio . It is well-off to care for , and since it is a hardy herb , it is unmanageable to kill . Mint is an idealistic herbaceous plant to acquire for anyone who is seem to add flavor and health benefits to their cooking .
so as to have a successful harvest time , you will involve a few provision . You will demand a pair of sharp-worded scissors or pruning shear to cut the stems of the mint , a magnanimous arena or container to collect your harvest , and a pair of garden mitt to protect your hand from the sharp edges of the leaves . to boot , you may want to have a garden cart on hired man to well transport the harvested mickle to the kitchen or another location . Last but not least , you ’ll need a sunny spot in your garden to grow your mint . These supplies will ensure that you have a successful harvesting of mint .
When To Harvest Mint
Mint should be reap just before it start out to flower . This is when the farewell are at their wide and most flavorsome . Mint should be harvest in the dawning before the sun has had a prospect to evaporate the essential oils in the leaves . For an abundant harvest home , the flora should be cut back to about two inch from the ground . This will further new growth and a tumid harvest . If the mint is being grow for its indispensable oil , it should be harvested just before the flowers open .
How To Harvest Mint
harvest slew is a unproblematic and rewarding process . First , cut off 4 - 6 inches of the top of the mint stem with a pair of sharp scissors grip . Make certain to clean the scissors hold with rubbing alcohol before and after abridge the stem , to preclude the spread of any diseases . After glean your sight , you could salt away it in the refrigerator for up to one week . For foresightful memory , you’re able to dry your mint leaves and salt away them in an airtight container . When harvest home mint , make certain to leave some of the fore entire , as it will help the industrial plant regrow . Additionally , you should glean mint before the flowers start to bloom , as the leaves will be more flavorful .
How To Preserve Mint
To carry on mint for long - term use , it is best to freeze down or dry out it . When freezing good deal , wash and dry the leave of absence thoroughly and then rate them in an airtight container or a freezer bag . For drying plenty , spread the leaves on a baking tabloid and place them in an oven set to the lowest temperature for about two hours . Once the leaves are teetotal and brittle , remove them from the oven and store them in an airtight container . dry out mint is best used within a few months .
Harvesting wad for drying is easy to do with a dehydrator . Start by trim off the prow of the freshest and most vibrant slew leaves . Discard any leaves that have wilting or browning sharpness . gargle the leafage in frigid water and gently pat dry . Place the leaves onto the dehydrator tray in a single level . countersink the dehydrator to a low temperature and run it for several minute until the leaves are whole dry and crumbly . Store the dried leaves in an airtight container and they will last for several month .
Storing harvest mint in water is a great way to ensure the impudence of the leaves . To do this , just snip the stems off the muckle and place the leaves in a container of impertinent , cold pee . Change the water every few days and the mint leaves should persist fresh for a week or long . stack away mint stem in water will at long last top to mature young source if you do it mighty . That ’s one way togrow mint from cuttings .
