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Scare hungriness aside with smelly Malus pumila slice monsters!These easy - to - make snack are perfect for tike ( and kids at heart ! ) this Halloween and can even add a healthy ‘ boo’-st to your blood saccharide .
The following is an extract fromThe Grain - Free , Sugar - Free , Dairy - Free Family Cookbookby Leah Webb . It has been adapted for the World Wide Web .
RECIPE: Funky Apple Slice Monsters
These playfulness and sizeable snacks are made from 100 per centum whole - food ingredients .
It ’s the perfect recipe for a Halloween gathering , as a unparalleled school task , or on Clarence Day when you ’re feel like arrange a bit of creativity into your youngster ’s bite . The ingredients only number what you ’ll need to make eight freak .
You ’ll likely want extra blueberry bush and strawberries if kids are helping , because they ’ll likely munch on these ingredient as you ramp up . you could expend any nut or seed butter to bond the tongue and heart , but SunButter sustain the savour consistent with the helianthus seed teeth .
AssemblingApple Slice Monsters in a school setting would be a fun and manageable projection to do with a declamatory group of children , but be sure to avoid any SunButter that was processed on shared equipment with ball or peanuts , if any scholarly person in the schoolroom have junky allergy .
Ingredients
Procedure
Funky Apple Slice Monsters: Batch Cooking and Leftovers
If stored in the fridge , apples will start to Brown University over time . Better to prep 4–6 time of day in procession and they wo n’t lose any of their colouring material . Spritz them with a lemon piss mix if you ’re attempt to prevent them from browning .
Recommended Reads
How to Get Your Kids in the Kitchen
Banana Snowmen & Strawberry Santas
The Grain-Free, Sugar-Free, Dairy-Free Family Cookbook
Simple and Delicious Recipes for Cooking with Whole Foods on a Restrictive Diet
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