Including pies , cobbler , chip , and more !

Fuzzy , crimson lulu strike the top of our farmers marketplace list thanks to their racy , candylike flavor and high vitamin and fibre content . Looking for goodly peach formula to habituate up your amplitude ? Try sweetheart in a champagne shoemaker , pureed into ice cream , contribute to a parfait , or in any of our other sound peach desserts ( all around 250 calories or less ! ) to dulcify your summertime .

Raspberry-Peach Clafouti

Get fancy with a fluffyFrench dessertcalled clafouti . Featuring roughage - filled Bronx cheer and gay peach slice , this creamy baked goody is ooh - la - la , indeed . The Libra of fresh fruit with soft cream make a healthier peach sweet under 200 calories .

Roasted Stone Fruit

unfermented peach are toothsome on their own , so you do n’t have to do much to make them into a tantalizing peach dessert . Roasting fruit , like a great deal of beauty , causes their innate sugars to release into a plenteous , caramely syrup that ’s consummate for sweet . And since thishealthy peach recipeis almost all fruit ( rather than sugar ) , all you need to tote up before laugh at is a light touch of butter , lemon yellow succus , and maple syrup .

Stovetop Peach-Blackberry Crisp

Many peach crisp recipe are weighed down with special butter , saccharide , and flour . But this easy , respectable peach formula keeps the focus on the fruit ( specificallyfresh blackberriesand peaches ) . All you postulate to make this crisp radiance is a simple topping with pecan tree , oats , shredded coco palm , and a soupcon of cinnamon .

Peach Friesling

This frost peach booze isequal parts cocktail and dessert . Blend up a bottleful of Riesling wine with frozen peaches , lemon succus , and elderflower liqueur . Garnish each glass with a sprig of fresh basil .

Peach-Berry Slump

A slump is a dessert ( akin to a deep-dish pie ) that is discover for the posture it takes when smooch into a dish . The formula calls for peaches and raspberries , but you could use whatever Edward Durell Stone fruits and berries you have on hand . If you have appetency to part with , attend it with a Georgia home boy of vanilla , salted caramel , or cinnamon ice pick .

Blueberry and Peach Slab Pie

This slab pie is a quick and easy summertime treat thanks to using a store - bought piecrust as the base . The dough is covered with peaches and blueberries and baked until the pastry dough is gold chocolate-brown . Top the low - cal , low-spirited - fatness treat with a scoop shovel offrozen yogurtfor an lenient dessert .

Blueberry-Peach Focaccia

If you involve us , afocaccia recipeas afters is a hotshot idea . Vitamin - packed peaches and antioxidant - rich blueberry top the goody , while vanilla - infused olive crude and ocean salt allow for a piquant finish . If you require to give this peach formula even more freshness , add a few twig of St. Basil the Great on top .

Mango-Peach Cobbler

Tangy mangoesand fresh stunner make a mouthwatering filling for this classy , but simple peach cobbler . Store - bought orhomemade granolaserves as a crunchy topper while a drizzle of maple sirup provides just a touch of sweet .

Stone Fruit Granita

expend our canonical granita formula as a guide and customize it with your favorite fruit . We lie with the compounding of peaches and vanilla extract . Serve it on it ’s own or top withfluffy whipped creamand crunchy granola .

white pan Roasted Stone Fruit

Credit: Andy Lyons

Raspberry-Peach Clafouti in white bowl

Credit: Karla Conrad

two dishes of Stovetop Peach-Blackberry Crisp

Credit: Blaine Moats

peach-friesling-RU342591

Credit: Carson Downing

Peach-Berry Slump

Credit: Blain Moats

metal baking sheet of Peach and Blueberry Slab Pie

Credit: Andy Lyons

stack of Blueberry-Peach Focaccia

Credit: Andy Lyons

Mango-Peach Cobblers in white dish on striped towel

Credit: Jason Donnelly

Stone Fruit Granita

Credit: Blaine Moats